Fruit, berries, strawberries, watermelon, melon, pumpkin, citrus, olive, actinidia, banana, grapes
80-150 ml/100 l of water; 1-2,5 l/ha (2-3 applications: beginning of flowering, fruit setting).
Potatoes
1-2 l/ha (2 applications: 10 days after sprouting, tuber formation).
Sugar beet
1,5-3 l/ha (2-3 applications: after 4-6 leaves emergence, further - 6-8 leaves, further - 10-12 leaves).
Alfalfa, pastures
1-2 l/ha (2 applications: intensive growth, flowering).